Ingredients for Apple Cheddar Panini
- 8 slices whole grain bread
- 2 tablespoons honey mustard
- 1 medium apple, sliced
- 8 ounces mild cheddar cheese, sliced or shredded
- cooking spray, as needed
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How to Make Apple Cheddar Panini
- Preheat your panini press to medium heat. Alternatively, heat a large skillet over medium heat.
- Spread 1 tablespoon of honey mustard evenly on each slice of bread.
- Layer 2-3 slices of apple (about 1/2 medium apple) and 2 ounces of cheddar cheese on 4 slices of bread. Repeat for each sandwich.
- Top each with the remaining bread slices.
- Lightly coat the panini press or skillet with cooking spray.
- Grill each sandwich for 3-5 minutes per side, or until the cheese is melted and the bread is golden brown and toasted.
- Remove from the press or skillet and let cool slightly before serving.
- Enjoy your delicious Apple Cheddar Panini!
Nutrition Information (Approximate per serving)
Sodium
31 g
Sugar
62g
Fat
62g
Carbs
13g