Apple Cobbler Just For Two Recipe

Ingredients for Apple Cobbler Just For Two

• 1 medium apple (about 6 ounces), peeled, cored, and sliced
• 1 teaspoon ground cinnamon + 1 tablespoon granulated sugar
• 2 tablespoons water
• All Purpose Flour
• Oats
• 1/4 teaspoon baking powder
• 2 tablespoons packed light brown sugar
• 1/2 teaspoon apple pie spice
• 2 tablespoons cold unsalted butter, cut into small pieces

How to Make Apple Cobbler Just For Two

1. Preheat oven to 350°F (175°C).
2. Spray two 5-ounce custard cups or ramekins with non-stick cooking spray.
3. In a small bowl, toss the apple slices with the cinnamon and sugar. Divide the apples evenly between the two prepared custard cups. Sprinkle 1 tablespoon of water over the apples in each cup.
4. In a separate small bowl, whisk together the flour, rolled oats, baking powder, brown sugar, and apple pie spice.
5. Cut in the cold butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
6. Sprinkle the crumble mixture evenly over the apples in each custard cup.
7. Place the custard cups on a baking sheet and bake for 35-40 minutes, or until the topping is golden brown and the apples are tender.
8. Let cool slightly before serving warm. Top with your favorite ice cream, whipped cream, or a dollop of plain yogurt, if desired.