Ingredients for Apple Dip
- Brown Sugar (not specified in recipe)
- 1/2 cup powdered sugar
- 8 ounces cream cheese
- 1 teaspoon vanilla extract
- 1/2 cup chopped pecans or walnuts
- Sliced apples (for serving)
- 1/4 cup milk
- Graham crackers (for serving)
- Other fruits (for serving)
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How to Make Apple Dip
- In a food processor or blender, combine 8 ounces of cream cheese, 1/2 cup of powdered sugar, 1 teaspoon of vanilla extract, and 1/4 cup of milk.
- Blend until completely smooth and creamy, scraping down the sides as needed.
- Stir in 1/2 cup of chopped pecans or walnuts (or your favorite nut).
- Serve immediately with sliced apples, graham crackers, or other fruits. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
15 g
Sugar
419g
Fat
124g
Carbs
36g