Apple Skewers Recipe

Sweet and juicy apple skewers, perfectly grilled on your George Foreman grill! This easy recipe takes just minutes to prep and delivers a delicious, healthy dessert or snack. The cinnamon-sugar coating adds a delightful crunch and warmth, making these skewers irresistible. Get ready for a flavour explosion!

Prep Time 10 mins
Cook Time 25 mins
Calories 112.9 kcal
Protein 1g
Rating 5.0 (1 Reviews)
Apple Skewers

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Apple Skewers

  • 2 large apples (about 1 pound total)
  • 2 tablespoons granulated sugar
  • Ground Cinnamon

How to Make Apple Skewers

  1. Preheat your George Foreman Grill to medium heat.
  2. Core and cut 2 large apples (about 1 pound total) into 1-inch pieces.
  3. Lightly spray four skewers with cooking spray.
  4. Thread apple pieces onto the skewers.
  5. In a small bowl, combine 2 tablespoons of granulated sugar and 1 teaspoon of ground cinnamon.
  6. Sprinkle the cinnamon-sugar mixture evenly over the apple skewers.
  7. Lightly oil the grill plates of your George Foreman Grill if needed.
  8. Place the skewers on the preheated grill and close the lid.
  9. Grill for 6-8 minutes, then carefully flip the skewers.
  10. Grill for another 8-10 minutes, or until the apples are golden brown and tender. Internal temperature should reach 170°F (77°C).
  11. Remove from the grill and serve warm. Enjoy!

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

92g

Fat

0g

Carbs

9g