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Apricot Custards Recipe

Delight in these luscious Apricot Custards, a light and elegant dessert for two, perfect for a romantic evening or a quiet treat. Inspired by a classic recipe from Better Homes and Gardens, this low-calorie, low-fat version is surprisingly decadent. Imagine creamy custard infused with the sweet warmth of apricots and a hint of spice, all baked to golden perfection. Easy to make, yet impressive to serve!

Prep Time 15 mins
Cook Time 50 mins
Calories 156.4 kcal
Protein 11g
Rating 5.0 (3 Reviews)
Apricot Custards 105

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Apricot Custards

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How to Make Apricot Custards

  1. Preheat oven to 325°F (160°C).
  2. Slice 2 apricot halves for garnish and set aside.
  3. Chop the remaining 6-8 fresh apricots (approximately 1 cup chopped) and drain on paper towels to remove excess moisture.
  4. Place two 6-ounce custard cups in a shallow baking pan. Divide the chopped apricots evenly between the cups.
  5. In a small bowl, whisk together 1 large egg, ½ cup milk (whole milk or 2% recommended), 2 tablespoons granulated sugar, 1 teaspoon vanilla extract, and ¼ teaspoon almond extract until well combined.
  6. Gently pour the egg mixture over the apricots in each custard cup. Sprinkle lightly with a pinch of cardamom (about ⅛ teaspoon).
  7. Carefully pour boiling water into the baking pan, reaching a depth of about 1 inch around the custard cups.
  8. Bake for 30-35 minutes, or until a knife inserted near the center comes out clean. The custards should be set but still slightly jiggly in the center.
  9. Remove the custard cups from the water bath and let cool slightly.
  10. Garnish with the reserved apricot slices and serve warm or at room temperature.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

106g

Fat

4g

Carbs

9g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For 1 Or 2 Low Protein Healthy Desserts Eggs Dairy Fruit Oven Diabetic Low Fat Puddings And Mousses Eggs Dietary Low Sodium Low Saturated Fat Low Calorie Low In Something Pitted Fruit Taste Mood Sweet Equipment Number Of Servings