Forktionary

Bacon Wrapped Shrimp Recipe

Experience a flavor explosion with this incredibly easy recipe for Bacon-Wrapped Shrimp! Juicy wild shrimp, wrapped in crispy, smoky bacon – pure perfection. We'll show you how to achieve perfectly cooked shrimp and unbelievably crunchy bacon every time, using the thinnest bacon slices you can find (Oscar Mayer is a great option, or try a delicious smoked variety like applewood). Forget the sauce; the irresistible combination of salty bacon and succulent shrimp speaks for itself. This recipe is a guaranteed crowd-pleaser, ready in under 30 minutes!

Prep Time 10 mins
Cook Time 25 mins
Calories 133.5 kcal
Protein 16g
Rating 4.0 (4 Reviews)
Bacon Wrapped Shrimp

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Bacon Wrapped Shrimp

  • Jumbo Shrimp
  • 12-15 slices bacon, thin-cut (Oscar Mayer or similar)
  • Kosher Salt

How to Make Bacon Wrapped Shrimp

  1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. Lay out bacon slices on a clean surface. If using thick-cut bacon, slice it in half lengthwise.
  3. Wrap one piece of bacon around each shrimp, tucking in the ends to secure.
  4. Place the bacon-wrapped shrimp onto the prepared baking sheet.
  5. Bake for 12-15 minutes, or until the bacon is crisp and the shrimp is pink and cooked through. Keep a close eye on them to prevent overcooking.
  6. Remove from oven and let rest for 2-3 minutes before serving. Enjoy immediately!

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

0g

Fat

17g

Carbs

0g

Recipe Categories (Choose a category and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation 5 Ingredients Or Less Very Low Carbs Appetizers Seafood Easy Shrimp Dietary High Protein Low Carb High In Something Low In Something Shellfish