Ingredients for Arborio Rice Coating
- Arborio Rice
- 1/2 cup semolina flour
- All Purpose Flour
- Table Salt
- Fresh Ground Pepper
How to Make Arborio Rice Coating
- Add 1 cup of Arborio rice to a high-powered blender and blend until a very fine powder forms. (If using a spice/coffee grinder, halve the recipe and grind in smaller batches).
- Pour the ground rice into a large bowl. Add 1/2 cup semolina flour, 1/4 cup all-purpose flour, 1 teaspoon salt, and 1/2 teaspoon black pepper.
- Gently toss all ingredients until thoroughly combined and evenly distributed.
- Transfer the mixture to an airtight container and store in the freezer for optimal freshness. The coating will keep for several months.
Chef's Tip for Extra Flavor
Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!
Nutrition Information (Approximate per serving)
Sodium
115 g
Sugar
0g
Fat
1g
Carbs
37g
