Forktionary

Avocado Dressing Vegan Or Not Recipe

This vibrant avocado dressing is incredibly versatile and always a crowd-pleaser! Perfect for tacos, burritos, salads, fish, sandwiches – even beyond Mexican cuisine! Its thick, creamy texture elevates any dish. Easily adaptable for vegan diets using soy yogurt instead of regular yogurt. Ditch the guacamole and discover a new favorite sauce!

Prep Time 5 mins
Cook Time 12 mins
Calories 158.7 kcal
Protein 7g
Rating 3.0 (1 Reviews)
Avocado Dressing Vegan Or Not 38

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Avocado Dressing Vegan Or Not

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How to Make Avocado Dressing Vegan Or Not

  1. Combine all ingredients in a food processor or blender.
  2. Blend until completely smooth and creamy, scraping down the sides as needed.
  3. Taste and adjust seasonings as desired. Add more lime juice for tanginess, salt for savoriness, or cilantro for freshness.
  4. Serve immediately or store in an airtight container in the refrigerator for up to 3 days. The flavor will deepen over time!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

48g

Fat

11g

Carbs

5g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks The Americas Mexican Healthy Vegetarian Vegan Gluten Free Keto Summer Recipes Game Day Recipes 30 Minutes Or Less

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Weeknight 15 Minutes Or Less Time To Make Course Preparation Occasion Condiments Etc Easy Beginner Cook 3 Steps Or Less