Avocado Ranch Dressing Recipe

This vibrant avocado ranch dressing is a game-changer! A coworker's recipe that's so good, it's perfect for salads, veggie sticks, or even as a burger topping. The creamy avocado base is unbelievably delicious and easy to make. Minimal prep, maximum flavor – get ready to be obsessed!

Prep Time 10 mins
Cook Time 125 mins
Calories 176.2 kcal
Protein 4g
Rating 5.0 (1 Reviews)
Avocado Ranch Dressing 83

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Avocado Ranch Dressing

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How to Make Avocado Ranch Dressing

  1. Combine all ingredients in a food processor or high-powered blender.
  2. Blend until smooth, but leave some small avocado chunks for texture. Don't over-process!
  3. Taste and adjust seasonings as needed. Add more lime juice for tang or salt for savoriness.
  4. Refrigerate for at least 120 minutes to allow flavors to meld and the dressing to chill completely. This chilling time enhances the creamy texture.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

1g

Fat

42g

Carbs

1g