Forktionary

Avocado Ranch Dressing Recipe

This vibrant avocado ranch dressing is a game-changer! A coworker's recipe that's so good, it's perfect for salads, veggie sticks, or even as a burger topping. The creamy avocado base is unbelievably delicious and easy to make. Minimal prep, maximum flavor – get ready to be obsessed!

Prep Time 10 mins
Cook Time 125 mins
Calories 176.2 kcal
Protein 4g
Rating 5.0 (1 Reviews)
Avocado Ranch Dressing

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Avocado Ranch Dressing

  • Dry Ranch Dressing Mix
  • 1/2 cup (120ml) sour cream or Greek yogurt
  • 1 ripe avocado (about 200g), pitted and peeled

How to Make Avocado Ranch Dressing

  1. Combine all ingredients in a food processor or high-powered blender.
  2. Blend until smooth, but leave some small avocado chunks for texture. Don't over-process!
  3. Taste and adjust seasonings as needed. Add more lime juice for tang or salt for savoriness.
  4. Refrigerate for at least 120 minutes to allow flavors to meld and the dressing to chill completely. This chilling time enhances the creamy texture.

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

1g

Fat

42g

Carbs

1g

Recipe Categories (Choose a category and find related recipes!)

Time To Make Course Main Ingredient Preparation Low Protein 5 Ingredients Or Less Appetizers Salads Eggs Dairy Easy Dips Salad Dressings Dietary Low Sodium Low Carb Low In Something 3 Steps Or Less 4 Hours Or Less