Ingredients for Awesome Cheese Dip
- Kraft Old English Cheese Spread (quantity not specified in recipe)
- Bleu Cheese Spread (quantity not specified in recipe)
- 8 ounces (227g) cream cheese
- Onion Flakes (recipe specifies 1/2 teaspoon onion powder)
- Garlic Salt (recipe specifies 1 teaspoon garlic powder and 1/4 teaspoon salt)
- Season Salt (recipe specifies 1/4 teaspoon salt)
- 1 cup (240ml) sour cream
- 1/2 cup (120ml) milk
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
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How to Make Awesome Cheese Dip
- In a medium saucepan, melt 8 ounces (227g) of cream cheese over low heat, stirring frequently until smooth.
- Stir in 1 cup (240ml) of sour cream and 1/2 cup (120ml) of milk until well combined.
- Add 1 teaspoon garlic powder, 1/2 teaspoon onion powder, 1/4 teaspoon salt, and 1/4 teaspoon black pepper. Mix thoroughly until seasonings are evenly distributed.
- Transfer the cheese dip to a covered bowl and refrigerate for at least 2 hours, or until completely chilled. This allows the flavors to meld and the dip to thicken.
- Serve chilled with garlic toast rounds, crackers, or vegetable sticks. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
43 g
Sugar
9g
Fat
113g
Carbs
1g