Ingredients for Awesome Crunchy Lemon Rice
- 1 cup long-grain white rice
- 1 ¾ cups water
- 2 chicken bouillon cubes
- 1-2 teaspoons red pepper sauce
- ½ cup chopped water chestnuts
- ¼ cup thinly sliced green onions
- zest of 1 lemon
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How to Make Awesome Crunchy Lemon Rice
- In a medium saucepan, combine 1 cup long-grain white rice, 1 ¾ cups water, 2 chicken bouillon cubes (or vegetable bouillon for vegetarian option), and 1-2 teaspoons of your favorite pepper sauce (adjust to your spice preference). Bring to a boil.
- Stir gently once or twice, then reduce heat to low, cover, and simmer for 15 minutes, or until the rice is cooked through and the water is absorbed.
- Remove from heat and carefully stir in ½ cup chopped water chestnuts, ¼ cup thinly sliced green onions, and the zest of 1 lemon.
- Cover the saucepan and let stand for 10 minutes to allow the rice to steam and finish cooking.
- Fluff the rice gently with a fork before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
10 g
Sugar
8g
Fat
0g
Carbs
7g