Ingredients for Awesome Potato Stew
- 2 lbs Yukon Gold potatoes, peeled and chopped into 1-inch cubes
- Ham
- Milk
- Cream Of Mushroom Soup
- Mixed Vegetables
- Black Pepper
- Onion Powder
- Garlic Salt
- Season Salt
How to Make Awesome Potato Stew
- Peel and chop the potatoes into 1-inch cubes.
- Dice the onion and carrots into ½-inch pieces.
- Mince the garlic.
- In a large pot or Dutch oven, heat the olive oil over medium heat. Add the onions and carrots and cook until softened, about 5-7 minutes.
- Add the garlic and cook for 1 minute more, until fragrant.
- Stir in the potatoes, vegetable broth, thyme, salt, and pepper.
- Bring the mixture to a boil, then reduce heat and simmer for 25-30 minutes, or until the potatoes are tender.
- Stir in the heavy cream (optional) and heat through. Do not boil.
- Taste and adjust seasoning as needed.
- Serve hot, garnished with fresh parsley or chives (optional).
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
171 g
Sugar
23g
Fat
34g
Carbs
21g