Forktionary

Bacon Banana Cheese Toasted Fingers Recipe

A legendary late-night snack from a 20-year-old hotel restaurant menu! These crispy bacon, sweet banana, and melty cheese toasted fingers are ridiculously easy to make and guaranteed to satisfy those midnight cravings. Imagine the perfect combination of salty, sweet, and savory – this recipe delivers!

Prep Time 5 mins
Cook Time 15 mins
Calories 654.4 kcal
Protein 54g
Rating 3.5 (6 Reviews)
Bacon Banana Cheese Toasted Fingers 69

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Bacon Banana Cheese Toasted Fingers

  • 4 slices bacon
  • 2 slices bread (your favorite kind)
  • 1 tablespoon butter, softened
  • 1 medium banana, sliced
  • 2 slices cheese (cheddar, Monterey Jack, or your favorite)

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How to Make Bacon Banana Cheese Toasted Fingers

  1. Preheat your grill or broiler to medium-high heat.
  2. Cook bacon under the grill until crispy, about 3-5 minutes per side. Remove from grill and set aside on a paper towel-lined plate to drain excess grease.
  3. While the bacon is cooking, toast your bread slices to your desired level of crispness.
  4. Spread softened butter evenly over both slices of toasted bread.
  5. Place cooked bacon on top of one slice of buttered toast.
  6. Arrange banana slices evenly over the bacon.
  7. Top with cheese slices.
  8. Carefully place the assembled toasted finger under the preheated grill. Grill until the cheese is golden brown and bubbly, about 2-3 minutes.
  9. Remove from grill and let cool slightly.
  10. Cut each toasted finger into 3 equal pieces and serve immediately. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

58 g

Sugar

62g

Fat

112g

Carbs

16g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Occasion For 1 Or 2 5 Ingredients Or Less Lunch Snacks Easy Beginner Cook Dietary Sandwiches High Calcium Comfort Food Inexpensive High In Something Taste Mood Number Of Servings