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Bacon Blue Cheese Omelette Bleu Cheese Omelet Recipe

Craving a quick, flavorful breakfast or brunch that's bursting with bold flavors? This Bacon Blue Cheese Omelet is your answer! Ready in just 10 minutes, this recipe combines crispy bacon with creamy blue cheese for a taste sensation that will leave you wanting more. Perfect for blue cheese lovers!

Prep Time 5 mins
Cook Time 10 mins
Calories 330 kcal
Protein 39g
Rating 5.0 (3 Reviews)
Bacon Blue Cheese Omelette Bleu Cheese Omelet 23

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Bacon Blue Cheese Omelette Bleu Cheese Omelet

  • 1 tablespoon butter
  • Cooked Bacon
  • 2 large eggs
  • Light Cream
  • 2 tablespoons crumbled blue cheese
  • Salt And Pepper

How to Make Bacon Blue Cheese Omelette Bleu Cheese Omelet

  1. Melt 1 tablespoon of butter in a medium-sized nonstick frying pan over medium heat.
  2. Add 3-4 slices of cooked bacon, crumbled, to the pan and cook until sizzling.
  3. In a small bowl, whisk together 2 large eggs and 1 tablespoon of heavy cream.
  4. Pour the egg mixture over the bacon in the pan.
  5. Cook until the edges are set and the bottom is lightly browned.
  6. Using a spatula, gently lift the edges of the omelet and tilt the pan to allow uncooked egg to flow underneath.
  7. Sprinkle 1 1/2 tablespoons of crumbled blue cheese over one half of the omelet.
  8. Fold the other half of the omelet over the cheese filling.
  9. Cook for another minute, until the cheese is melted and slightly softened.
  10. Sprinkle the remaining 1/2 tablespoon of blue cheese over the top. Season with salt and freshly ground black pepper to taste.

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

3g

Fat

64g

Carbs

0g

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Starters Main Courses Breakfast & Brunch European The Americas American Southern Gluten Free Keto

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For 1 Or 2 Very Low Carbs Breakfast Lunch Eggs Dairy Pork American Easy Beginner Cook Cheese Eggs Stove Top Dietary Comfort Food Low Carb Low In Something Meat Brunch Taste Mood Equipment Number Of Servings 3 Steps Or Less