Forktionary

Artichoke Souffle Pie Recipe

Wow your family and guests with this stunning Artichoke Souffle Pie! Despite its elegant appearance, this recipe is surprisingly straightforward. Follow our step-by-step guide, and you'll achieve souffle perfection every time. Prepare it a day in advance for a stress-free brunch, leaving you free to focus on other dishes. This show-stopping pie is guaranteed to elicit 'oooohs' and 'aaaahs' – the perfect centerpiece for your next gathering.

Prep Time 30 mins
Cook Time 80 mins
Calories 331.2 kcal
Protein 24g
Rating 5.0 (1 Reviews)
Artichoke Souffle Pie 80

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Artichoke Souffle Pie

  • 1 (9 inch) baked pie crust
  • Butter
  • Flour
  • Dill Weed
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 cup milk
  • Monterey Jack Cheese
  • 2 (14 ounce) cans drained and chopped artichoke hearts
  • Pimiento
  • Green Onion
  • 6 beaten eggs
  • Cream Of Tartar
  • 1 (8 ounce) package softened cream cheese
  • 1 cup grated Parmesan cheese
  • 1/2 cup mayonnaise

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How to Make Artichoke Souffle Pie

  1. Preheat oven to 375°F (190°C). Grease a 9-inch pie dish.
  2. In a large bowl, combine the cooked artichoke hearts, cream cheese, Parmesan cheese, and mayonnaise. Mix until well combined.
  3. In a separate bowl, whisk together the eggs, milk, salt, and pepper.
  4. Gently fold the egg mixture into the artichoke mixture until just combined. Be careful not to overmix.
  5. Pour the mixture into the prepared pie dish.
  6. Bake for 50-60 minutes, or until the souffle is golden brown and set. The center should be just slightly jiggly.
  7. Let cool slightly before serving. Can be prepared a day in advance and reheated gently.

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

3g

Fat

55g

Carbs

6g

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Weeknight Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Breakfast Lunch Main Dish Eggs Dairy Poultry Vegetables American Oven Holiday Event Cheese Eggs Chicken Dietary One Dish Meal Californian Meat Equipment 4 Hours Or Less