Bacon Wrapped Pineapple Shrimp Recipe

Sweet and savory perfection! These Bacon-Wrapped Pineapple Shrimp Skewers are a quick and easy appetizer or game-day snack inspired by Rachel Ray's 30-Minute Meals. Juicy shrimp are wrapped in smoky bacon and sweet pineapple, creating an irresistible flavor combination that's ready in just 15 minutes. Perfect for parties, BBQs, or a weeknight treat!

Prep Time 10 mins

Cook Time 15 mins

Calories 74.1 kcal

Protein 6g

Rating Be the first

148

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Bacon Wrapped Pineapple Shrimp

Canola Oil (not used in this recipe)
1 lb Raw Shrimp, peeled and deveined
1 Fresh Pineapple, cut into 1-inch chunks
1 (12 ounce) package Center Cut Bacon, slices cut in half
1/4 cup brown sugar (optional)
1 teaspoon red pepper flakes (optional)
12 wooden skewers
Parchment paper, as needed

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How to Make Bacon Wrapped Pineapple Shrimp

Preheat oven to 400°F (200°C).
Cut the pineapple into 1-inch chunks.
Cut bacon slices in half.
Thread a pineapple chunk onto each wooden skewer, followed by a shrimp. Wrap a half-slice of bacon around the shrimp and pineapple, securing it with the skewer.
Place skewers on a baking sheet lined with parchment paper.
Bake for 12-15 minutes, or until bacon is crispy and shrimp are pink and opaque.
Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

22g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Pork Recipes Seafood Shrimp Recipes American Gluten Free Summer Recipes Holiday Recipes Game Day Recipes Grilling & Bbq Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

Bacon 15 Minutes Or Less Time To Make Course Main Ingredient Preparation 5 Ingredients Or Less Appetizers Main Dish Pork Seafood Easy Shrimp Dietary Meat Shellfish

Frequently Asked Questions

How long does it take to make Bacon Wrapped Pineapple Shrimp?

Bacon Wrapped Pineapple Shrimp takes about 25 minutes from start to finish — roughly 10 minutes to prepare and 15 minutes to cook.

How many calories are in Bacon Wrapped Pineapple Shrimp?

Bacon Wrapped Pineapple Shrimp has approximately 74.1 calories per serving, with about 6 g protein, 2 g carbohydrates and 5 g fat.

What ingredients do I need for Bacon Wrapped Pineapple Shrimp?

The key ingredients for Bacon Wrapped Pineapple Shrimp are Canola Oil, Raw Shrimp, Fresh Pineapple, Center Cut Bacon, 1/4 cup brown sugar (optional), 1 teaspoon red pepper flakes (optional). See the full list with measurements above.