Ingredients for Baharat Aka Middle East Mixed Spices The Real Mix
- 1/4 cup whole black peppercorns
- 1/4 cup whole coriander seed
- 1/4 cup cassia
- 2 tablespoons whole cloves
- 2 tablespoons cumin seed
- 2 tablespoons cardamom seeds
- 2 whole nutmegs
- 1 tablespoon paprika
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How to Make Baharat Aka Middle East Mixed Spices The Real Mix
- Combine all ingredients in a spice grinder or food processor.
- Grind until the spices are finely ground and fragrant. If using a mortar and pestle, grind until desired consistency is reached. This may take longer.
- Taste and adjust seasoning as needed, adding more of any spice to your preference.
- Store in an airtight container in a cool, dark place. Your homemade Baharat will last for several months.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
26g
Fat
23g
Carbs
21g