Baked Apple Slices Recipe

Ingredients for Baked Apple Slices

• Baking Apples
• 1/4 cup granulated sugar
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• Ground Ginger
• 1/4 cup apple cider
• 2 tablespoons butter, cut into small pieces
• 1/4 cup raisins
• Vanilla Ice Cream

How to Make Baked Apple Slices

1. Preheat oven to 350°F (175°C).
2. Peel, core, and slice 4 medium apples (Granny Smith or Honeycrisp recommended) into 1/4-inch thick slices.
3. In a medium bowl, combine 1/4 cup granulated sugar, 1 teaspoon ground cinnamon, 1/2 teaspoon ground nutmeg, 1/4 teaspoon ground ginger, and 1/4 cup apple cider.
4. Grease a 1-quart baking dish.
5. Arrange apple slices in the prepared baking dish.
6. Pour the sugar-spice mixture evenly over the apples.
7. Dot the top with 2 tablespoons of butter, cut into small pieces.
8. Sprinkle 1/4 cup raisins over the apples.
9. Bake uncovered for 45-60 minutes, or until apples are tender and slightly caramelized. Baking time may vary depending on the type and ripeness of apples.
10. Let cool slightly before serving. Serve warm, optionally topped with a scoop of vanilla ice cream or a dollop of whipped cream.