Ingredients for Baked Hamburgers And No Dishes To Clean
- Ground Chuck
- Sweet Potatoes
- 2 cups green beans (fresh, frozen, or canned)
- 2 cups corn (fresh, frozen, or canned, drained)
How to Make Baked Hamburgers And No Dishes To Clean
- Preheat oven to 400°F (200°C).
- Tear off 4 large sheets of heavy-duty aluminum foil.
- Lightly spray each foil sheet with cooking spray.
- Place one 1/4-pound hamburger patty in the center of each foil sheet.
- Add 1/2 cup of sliced potatoes (about 1 medium potato) to each packet.
- Add 1/2 cup of green beans (about 1/2 cup fresh or frozen) to each packet.
- Add 1/2 cup of corn (fresh, frozen, or canned, drained) to each packet.
- Season each packet generously with salt and freshly ground black pepper.
- Fold foil over the filling to create a sealed packet. Crimp the edges tightly to prevent leaks.
- Place the foil packets on a baking sheet and bake for 60-65 minutes, or until the hamburger is cooked through and the potatoes are tender.
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
15g
Fat
38g
Carbs
5g