Baked Onion And Cheese Dip Recipe

This irresistible baked onion and cheese dip is the ultimate crowd-pleaser! Perfect for family gatherings, potlucks, holiday parties, and game day, this creamy, cheesy dip is unbelievably easy to make. Get ready for rave reviews with this simple recipe adapted from Pioneer Woman. Serve with your favorite crackers, bread, or veggies.

Prep Time 15 mins
Cook Time 35 mins
Calories 568.5 kcal
Protein 45g
Rating Be the first
Baked Onion And Cheese Dip 44

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Baked Onion And Cheese Dip

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Baked Onion And Cheese Dip? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Baked Onion And Cheese Dip

  1. Preheat oven to 375°F (190°C).
  2. In a food processor, combine 2 cups shredded cheddar cheese, 1 cup shredded pepper jack cheese, 8 ounces cream cheese (softened), 1/2 cup mayonnaise, 1 teaspoon dried thyme, and 1 cup finely chopped yellow onion.
  3. Process until smooth and creamy, scraping down the sides as needed.
  4. Stir in 1 cup of remaining finely chopped yellow onion.
  5. Transfer the mixture to a greased 8x8 inch or 9x13 inch baking dish.
  6. Bake uncovered for 20-25 minutes, or until bubbly and golden brown on top.
  7. Let cool slightly before serving with crackers, baguette slices, or your favorite dippers.

Nutrition Information (Approximate per serving)

Sodium

38 g

Sugar

22g

Fat

119g

Carbs

6g

Frequently Asked Questions

How long does it take to make Baked Onion And Cheese Dip?

Baked Onion And Cheese Dip takes about 50 minutes from start to finish — roughly 15 minutes to prepare and 35 minutes to cook.

How many calories are in Baked Onion And Cheese Dip?

Baked Onion And Cheese Dip has approximately 568.5 calories per serving, with about 45 g protein, 6 g carbohydrates and 69 g fat.

What ingredients do I need for Baked Onion And Cheese Dip?

The key ingredients for Baked Onion And Cheese Dip are Cheddar Cheese, Cheese, Cream Cheese, Mayonnaise, Dried Thyme, Vidalia Onions. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review