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Balsamic Rib Eye Steak With Bleu Cheese Sauce Recipe

Elevate your steak night with this incredible Balsamic Rib Eye recipe! Marinated to perfection in a rich balsamic blend, then grilled to your desired doneness, this steak is unbelievably juicy and flavorful. The creamy, tangy bleu cheese sauce adds the perfect finishing touch. Get ready for the most delicious steak you've ever tasted!

Prep Time 20 mins
Cook Time 110 mins
Calories 130.8 kcal
Protein 4g
Rating 3.9 (15 Reviews)
Balsamic Rib Eye Steak With Bleu Cheese Sauce 98

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Balsamic Rib Eye Steak With Bleu Cheese Sauce

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How to Make Balsamic Rib Eye Steak With Bleu Cheese Sauce

  1. In a resealable zip-top bag or shallow dish, combine 1/4 cup balsamic vinegar, 2 tablespoons olive oil, 1 teaspoon Dijon mustard, and 1 teaspoon garlic powder.
  2. Add the rib eye steaks (about 1.5 inches thick) to the marinade.
  3. Marinate in the refrigerator for at least 1 hour, or up to 2 hours, turning the steaks occasionally.
  4. Preheat your grill to medium-high heat.
  5. Remove steaks from marinade and grill for 3-5 minutes per side for medium-rare, or longer for your desired doneness. Use a meat thermometer to ensure the steak reaches your preferred internal temperature (130-135°F for medium-rare).
  6. While the steaks are grilling, prepare the bleu cheese sauce: In a small bowl, whisk together 1/4 cup crumbled bleu cheese, 2 tablespoons balsamic vinegar, and 1 tablespoon heavy cream until smooth and creamy. Add more heavy cream if needed to reach desired consistency.
  7. Let the steaks rest for 5-10 minutes before slicing against the grain.
  8. Serve the steaks immediately, topped with the delicious bleu cheese sauce.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

57g

Fat

8g

Carbs

5g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion Main Dish Beef Barbecue Dinner Party Meat Steak Equipment Grilling 4 Hours Or Less