Ingredients for Banana Apple Peanut Salad
- 2 tablespoons honey
- Lemon, Zest Of
- Fresh Lemon Juice
- 1/4 teaspoon salt
- Ground Ginger
- 1/4 teaspoon nutmeg
- Banana
- Apple
- 1/2 cup celery (finely chopped)
- Dry Roasted Peanuts
How to Make Banana Apple Peanut Salad
- In a large bowl, whisk together 2 tablespoons honey, 1 tablespoon lemon zest, 2 tablespoons lemon juice, 1/4 teaspoon salt, 1/2 teaspoon grated fresh ginger, and 1/4 teaspoon nutmeg.
- Add 2 ripe bananas (sliced), 1 medium apple (cored and diced), 1/2 cup celery (finely chopped), and 1/2 cup salted peanuts.
- Gently toss all ingredients until evenly coated. Serve immediately or chill for later. Garnish with extra peanuts and a sprinkle of nutmeg if desired.
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
19 g
Sugar
204g
Fat
13g
Carbs
24g