Barbecued Spiced Fish Recipe

Fire up the grill for this explosive Barbecued Spiced Fish recipe, straight from "The Backyard Barbecue Cookbook"! This recipe is rated excellent but be warned: it's not for the faint of heart! Bold spices and smoky char create an unforgettable flavor experience. Perfect for adventurous palates seeking a quick and delicious weeknight meal.

Prep Time 5 mins
Cook Time 25 mins
Calories 317.5 kcal
Protein 84g
Rating Be the first
Barbecued Spiced Fish 233

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Barbecued Spiced Fish

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How to Make Barbecued Spiced Fish

  1. Pat 1 pound of fish fillets (e.g., cod, salmon, or mahi-mahi) completely dry with paper towels. Brush both sides generously with 2 tablespoons of melted butter.
  2. In a small bowl, prepare the dry marinade: Combine 1 tablespoon paprika, 1 teaspoon chili powder, 1/2 teaspoon garlic powder, 1/4 teaspoon cayenne pepper (optional, for extra heat), and 1/2 teaspoon salt. Sprinkle the spice mixture evenly over both sides of the buttered fish fillets.
  3. Preheat your grill to medium-high heat. Lightly grease the grill grates to prevent sticking. Place the fish fillets on the preheated grill. Cook for 8-10 minutes per side, or until the fish is cooked through and flakes easily with a fork. Flip the fillets halfway through the cooking time.
  4. For best results, store leftover fish in a covered airtight container in the freezer for up to 3 months.
  5. This flavorful marinade is also fantastic on poultry and beef!

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

0g

Fat

39g

Carbs

0g

Frequently Asked Questions

How long does it take to make Barbecued Spiced Fish?

Barbecued Spiced Fish takes about 30 minutes from start to finish — roughly 5 minutes to prepare and 25 minutes to cook.

How many calories are in Barbecued Spiced Fish?

Barbecued Spiced Fish has approximately 317.5 calories per serving, with about 84 g protein, 0 g carbohydrates and 22 g fat.

What ingredients do I need for Barbecued Spiced Fish?

The key ingredients for Barbecued Spiced Fish are White Fish Fillets, Butter, Salt, Sweet Paprika, White Pepper, Ground Cayenne Pepper. See the full list with measurements above.

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