Basil And Balsamic Green Bean Salad Recipe

This vibrant green bean salad, inspired by a CSA newsletter, is a summer sensation! Easy to prepare in under 30 minutes, it boasts fresh, bright flavors from basil, balsamic vinegar, and toasted pine nuts. Perfect as a light lunch, side dish, or potluck contribution – it even tastes better the next day! Get ready for a taste of summer.

Prep Time 15 mins
Cook Time 20 mins
Calories 322.8 kcal
Protein 13g
Rating Be the first
Basil And Balsamic Green Bean Salad 225

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Basil And Balsamic Green Bean Salad

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How to Make Basil And Balsamic Green Bean Salad

  1. Bring a large pot of salted water to a boil. Add 1 pound of green beans and blanch for 1-2 minutes until bright green and slightly tender.
  2. Immediately transfer green beans to a bowl of ice water to stop the cooking process.
  3. Once cooled, drain the green beans and pat them dry with a clean kitchen towel.
  4. While the beans cool, prepare the remaining ingredients. Combine 1/2 cup chopped fresh basil, 1/2 cup crumbled feta cheese, 1/4 cup toasted pine nuts (reserve 1 tablespoon for garnish), and the drained green beans in a large bowl.
  5. In a small bowl, whisk together 1/4 cup balsamic vinegar, 1/4 cup extra virgin olive oil, 1 clove minced garlic, 1 teaspoon Dijon mustard, and 1 teaspoon sugar until emulsified.
  6. Pour the dressing over the green bean mixture and gently toss to combine.
  7. Cover and refrigerate for at least 30 minutes, or up to 1 hour, to allow the flavors to meld. (For best results, marinate for longer!)
  8. Before serving, garnish with the reserved 1 tablespoon of toasted pine nuts.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

24g

Fat

13g

Carbs

5g

Frequently Asked Questions

How long does it take to make Basil And Balsamic Green Bean Salad?

Basil And Balsamic Green Bean Salad takes about 35 minutes from start to finish — roughly 15 minutes to prepare and 20 minutes to cook.

How many calories are in Basil And Balsamic Green Bean Salad?

Basil And Balsamic Green Bean Salad has approximately 322.8 calories per serving, with about 13 g protein, 5 g carbohydrates and 42 g fat.

What ingredients do I need for Basil And Balsamic Green Bean Salad?

The key ingredients for Basil And Balsamic Green Bean Salad are Fresh Green Beans, Cherry Tomatoes, Pine Nuts, Red Onion, Fresh Basil, Balsamic Vinegar. See the full list with measurements above.

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