Bbq Meat Loaf Pampered Chef Recipe

This mouthwatering BBQ Meat Loaf recipe is a Pampered Chef favorite! Using their classic batter bowl and stoneware loaf pan, this recipe delivers juicy, flavorful meatloaf every time. Perfect for a weeknight dinner or a special occasion, this easy-to-follow recipe is elevated with the convenience and quality of Pampered Chef products. Get ready for tender, flavorful meatloaf with a tangy BBQ glaze!

Prep Time 15 mins
Cook Time 70 mins
Calories 274.8 kcal
Protein 51g
Rating 5.0 (2 Reviews)
Bbq Meat Loaf Pampered Chef 31

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Bbq Meat Loaf Pampered Chef

  • Lean Ground Beef
  • Quick Oats
  • Green Bell Pepper
  • 1/2 cup chopped onion
  • 1 cup BBQ sauce
  • 1 large egg
  • Dried Thyme Leaves
  • 1 teaspoon salt
  • Ground Black Pepper

How to Make Bbq Meat Loaf Pampered Chef

  1. Preheat oven to 350°F (175°C).
  2. In a Pampered Chef Classic Batter Bowl, combine 1.5 lbs ground beef, 1 cup rolled oats, 1/2 cup chopped bell pepper, 1/2 cup chopped onion, 1/2 cup BBQ sauce, 1 large egg, 1 teaspoon dried thyme, 1 teaspoon salt, and 1/2 teaspoon black pepper.
  3. Gently mix until just combined. Do not overmix.
  4. Shape the meat mixture into a loaf in a Pampered Chef Stoneware Loaf Pan.
  5. Insert a Pampered Chef Digital Thermometer into the center of the meatloaf.
  6. Bake for 50 minutes.
  7. Spread the remaining 1/2 cup BBQ sauce over the meatloaf.
  8. Continue baking for an additional 10-15 minutes, or until the internal temperature reaches 160°F (71°C) and the meat is no longer pink.
  9. Remove from oven and let stand for 10 minutes before slicing and serving.

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

26 g

Sugar

7g

Fat

25g

Carbs

3g