Beef Stew Bake Recipe

This hearty Beef Stew Bake is surprisingly delicious, even with canned gravy! The secret? Perfectly tender beef and potatoes baked to golden perfection. We’ve upped the ante with added carrots for a complete, comforting meal in one pan. Serve with crusty bread for dipping in the rich, savory sauce. A perfect weeknight dinner that tastes like you spent all day in the kitchen!

Prep Time 20 mins
Cook Time 105 mins
Calories 460 kcal
Protein 49g
Rating 5.0 (1 Reviews)
Beef Stew Bake 24

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Beef Stew Bake

  • Stewing Beef
  • 2 tablespoons shortening
  • Mushroom Beef Gravy
  • 1/2 cup tomato juice
  • 1 packet dry onion soup mix
  • Prepared Horseradish
  • Potatoes

How to Make Beef Stew Bake

  1. In a heavy skillet, brown 1.5 lbs of stew meat in 2 tablespoons of hot shortening over medium-high heat. Brown on all sides.
  2. Drain off any excess fat from the skillet.
  3. Stir in 1 cup of mushroom gravy, 1/2 cup of tomato juice, 1 packet of dry onion soup mix, and 1 tablespoon of prepared horseradish.
  4. Bring to a simmer, uncovered, for 5 minutes, stirring occasionally.
  5. Peel and quarter 4 medium potatoes. Place them in the bottom of a 2-quart casserole dish.
  6. Top the potatoes evenly with the meat mixture.
  7. Peel and slice 2 large carrots and arrange them over the top of the meat mixture.
  8. Bake, covered, at 350°F (175°C) for 1 hour and 15 minutes, or until the meat and potatoes are tender. Stir once or twice during baking.

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

13g

Fat

51g

Carbs

9g