Best Ever And Most Popular Garlic Chips With Hummus Recipe

Wow your guests with this insanely addictive and easy-to-make appetizer! These crispy garlic chips are the perfect complement to creamy hummus, creating a flavor explosion that will have everyone begging for the recipe. This incredibly popular party snack is ready in just 15 minutes – perfect for last-minute gatherings or when you need a show-stopping dish that disappears fast. Get ready for rave reviews!

Prep Time 10 mins
Cook Time 15 mins
Calories 517.5 kcal
Protein 20g
Rating 5.0 (1 Reviews)
Best Ever And Most Popular Garlic Chips With Hummus

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Best Ever And Most Popular Garlic Chips With Hummus

  • 1 (10-ounce) container of your favorite hummus
  • Pita Bread
  • 1/4 cup extra virgin olive oil
  • Garlic Salt

How to Make Best Ever And Most Popular Garlic Chips With Hummus

  1. Preheat oven to 400°F (200°C).
  2. In a large bowl, toss the thinly sliced garlic with olive oil, salt, and pepper. Ensure garlic is evenly coated.
  3. Spread the garlic in a single layer on a baking sheet.
  4. Bake for 5-7 minutes, until fragrant and lightly golden. Remove and set aside.
  5. Arrange the pita bread triangles (or bread cubes) in a single layer on a baking sheet.
  6. Bake for 8-10 minutes, flipping halfway through, until golden brown and crispy.
  7. Remove from oven and immediately sprinkle with the baked garlic.
  8. Serve immediately with your favorite hummus for dipping. Enjoy!

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

3g

Fat

22g

Carbs

15g