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Best Ever Lemon Pie Recipe

This Thanksgiving favorite lemon pie recipe is guaranteed to impress! A creamy, tangy lemon filling, topped with a dreamy meringue, this recipe is a classic for a reason. Prepare to be amazed by its irresistible flavor and perfect texture. Easy to follow instructions make it perfect for both beginner and experienced bakers.

Prep Time 20 mins
Cook Time 30 mins
Calories 806.3 kcal
Protein 15g
Rating 5.0 (1 Reviews)
Best Ever Lemon Pie 110

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Best Ever Lemon Pie

  • 1 cup granulated sugar
  • 1/4 cup cornstarch
  • 1/4 teaspoon salt, pinch of salt
  • 1 cup boiling water
  • 4 beaten egg yolks
  • 1 cup fresh lemon juice
  • 2 tablespoons unsalted margarine
  • 1 tablespoon lemon zest
  • 1 prepared 9-inch pie crust
  • 4 large egg whites
  • 1 cup marshmallow cream

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How to Make Best Ever Lemon Pie

  1. In a medium saucepan, whisk together 1 cup granulated sugar, 1/4 cup cornstarch, and 1/4 teaspoon salt.
  2. Gradually whisk in 1 cup boiling water until smooth.
  3. Cook over medium heat, stirring constantly, until the mixture comes to a boil and thickens (about 1 minute).
  4. In a small bowl, whisk a few tablespoons of the hot mixture into the 4 beaten egg yolks to temper them. Pour the tempered yolks back into the saucepan.
  5. Cook for 3 minutes more, stirring constantly, until the mixture is thick and smooth.
  6. Remove from heat and stir in 1 cup fresh lemon juice, 2 tablespoons unsalted margarine, and 1 tablespoon lemon zest.
  7. Pour the lemon filling into your prepared 9-inch pie crust.
  8. In a clean, dry bowl, beat 4 large egg whites with a pinch of salt until soft peaks form.
  9. Gradually add 1 cup marshmallow cream, beating until stiff, glossy peaks form.
  10. Spread the meringue evenly over the lemon filling, sealing the edges to the crust.
  11. Bake at 350°F (175°C) for 12-15 minutes, or until the meringue is lightly browned.
  12. Let cool completely before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

362g

Fat

30g

Carbs

46g

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Sweets & Sides Desserts The Americas American Vegetarian Fall Recipes Holiday Recipes Baking

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30 Minutes Or Less Time To Make Course Preparation Low Protein Healthy Pies And Tarts Desserts Easy Pies Dietary Low In Something