Bikini Ready Light Creamy Parmesan Dressing Recipe

Get ready for summer with this light and flavorful Parmesan dressing! Perfect for salads, this low-calorie recipe (originally featured in the San Jose Mercury News) is bursting with delicious taste without the guilt. Achieve that perfect bikini-ready body while enjoying a truly satisfying and healthy salad.

Prep Time 10 mins
Cook Time 10 mins
Calories 542.8 kcal
Protein 25g
Rating 5.0 (3 Reviews)
Bikini Ready Light Creamy Parmesan Dressing 82

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Bikini Ready Light Creamy Parmesan Dressing

  • 2 tablespoons light mayonnaise
  • 1/4 cup grated Parmesan cheese
  • 2 tablespoons low-fat buttermilk
  • 1/2 teaspoon garlic powder
  • 1/4 cup chopped fresh parsley
  • 1 tablespoon fresh lemon juice
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper

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How to Make Bikini Ready Light Creamy Parmesan Dressing

  1. In a small bowl, whisk together 1/4 cup grated Parmesan cheese, 2 tablespoons plain Greek yogurt, 1 tablespoon lemon juice, 1 tablespoon olive oil, 1 teaspoon Dijon mustard, 1/2 teaspoon garlic powder, 1/4 teaspoon salt, and 1/8 teaspoon black pepper.
  2. Whisk until completely smooth and creamy.
  3. Refrigerate for at least 30 minutes to allow flavors to meld and the dressing to chill for optimal taste. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

58 g

Sugar

33g

Fat

53g

Carbs

5g

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