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Bikini Ready Light Creamy Parmesan Dressing Recipe

Get ready for summer with this light and flavorful Parmesan dressing! Perfect for salads, this low-calorie recipe (originally featured in the San Jose Mercury News) is bursting with delicious taste without the guilt. Achieve that perfect bikini-ready body while enjoying a truly satisfying and healthy salad.

Prep Time 10 mins
Cook Time 10 mins
Calories 542.8 kcal
Protein 25g
Rating 5.0 (3 Reviews)
Bikini Ready Light Creamy Parmesan Dressing

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Bikini Ready Light Creamy Parmesan Dressing

  • Light Mayonnaise
  • 1/4 cup grated Parmesan cheese
  • Low Fat Buttermilk
  • Garlic Cloves
  • Fresh Parsley
  • Fresh Lemon Juice

How to Make Bikini Ready Light Creamy Parmesan Dressing

  1. In a small bowl, whisk together 1/4 cup grated Parmesan cheese, 2 tablespoons plain Greek yogurt, 1 tablespoon lemon juice, 1 tablespoon olive oil, 1 teaspoon Dijon mustard, 1/2 teaspoon garlic powder, 1/4 teaspoon salt, and 1/8 teaspoon black pepper.
  2. Whisk until completely smooth and creamy.
  3. Refrigerate for at least 30 minutes to allow flavors to meld and the dressing to chill for optimal taste. Enjoy!

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

58 g

Sugar

33g

Fat

53g

Carbs

5g

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15 Minutes Or Less Time To Make Course Preparation Salads Easy Salad Dressings 3 Steps Or Less