Ingredients for Black Rye Bread Abm
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How to Make Black Rye Bread Abm
- Combine 1 cup of rye flour, 1/2 cup whole wheat flour, 1/4 cup caraway seeds, 1/4 cup sunflower seeds, 1/2 cup chopped yellow onion, 1 teaspoon salt, 1/4 cup molasses, 1 1/4 cups warm water (105-115°F), and 1 1/2 teaspoons active dry yeast in your bread machine pan, in the order recommended by your machine's instruction manual.
- Select the 'medium crust' setting on your bread machine.
- Once the baking cycle is complete, carefully remove the bread from the pan. Allow to cool completely on a wire rack before slicing and serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
12 g
Sugar
12g
Fat
1g
Carbs
16g