Ingredients for Blender Frosties
- Fresh Strawberries
- Sweetened Condensed Milk
- Plain Yogurt
- Ice
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How to Make Blender Frosties
- Combine 1 cup frozen fruit (berries, mango, or a mix!), ½ cup milk (dairy or non-dairy), 2 tablespoons yogurt (Greek or regular), 1 tablespoon honey or maple syrup (adjust to taste), and a pinch of salt in a blender.
- Blend until completely smooth and creamy, adding a splash more milk if needed to reach desired consistency.
- Pour into glasses and serve immediately for a frosty treat. Garnish with fresh fruit or a sprinkle of granola if desired.
- Leftovers can be stored in an airtight container in the refrigerator for up to 2 days or frozen for longer storage.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
192g
Fat
26g
Carbs
16g