Blue Cheese Stuffed Pork Loin Chops Recipe

Indulge in the rich, savory delight of Blue Cheese Stuffed Pork Loin Chops! Inspired by the classic combination of blue cheese and steak, this recipe elevates juicy pork loin chops to a whole new level. We've experimented with both Roquefort and Gorgonzola, and both deliver an exquisite, creamy, tangy explosion of flavor that melts perfectly into the tender pork. This easy-to-follow recipe is perfect for a weeknight dinner or a special occasion. Prepare to be amazed!

Prep Time 15 mins

Cook Time 25 mins

Calories 429.4 kcal

Protein 83g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Blue Cheese Stuffed Pork Loin Chops

Boneless Pork Chops
4 ounces crumbled blue cheese (Roquefort or Gorgonzola)
Olive Oil
Garlic
Dried Thyme
Salt And Pepper
Dry White Wine

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How to Make Blue Cheese Stuffed Pork Loin Chops

Preheat your oven to 375°F (190°C).
Butterfly each pork chop by slicing it horizontally almost all the way through, creating a pocket.
In a bowl, combine the crumbled blue cheese, sun-dried tomatoes, and chopped walnuts.
Season the mixture with salt and pepper to taste.
Stuff the mixture evenly into the pockets of the pork chops.
Secure the edges with toothpicks.
Heat olive oil in an oven-safe skillet over medium-high heat.
Sear the pork chops for 2-3 minutes per side, until lightly browned.
Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the internal temperature reaches 145°F (63°C).
Remove from oven and let rest for 5 minutes before serving. Garnish with fresh parsley (optional).

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

Fat

35g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Pork Recipes European The Americas American Gluten Free 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Main Ingredient Preparation For 1 Or 2 Very Low Carbs Pork Dietary Low Sodium High Protein Low Carb High In Something Low In Something Meat Pork Chops Number Of Servings

Frequently Asked Questions

How long does it take to make Blue Cheese Stuffed Pork Loin Chops?

Blue Cheese Stuffed Pork Loin Chops takes about 40 minutes from start to finish — roughly 15 minutes to prepare and 25 minutes to cook.

How many calories are in Blue Cheese Stuffed Pork Loin Chops?

Blue Cheese Stuffed Pork Loin Chops has approximately 429.4 calories per serving, with about 83 g protein, 0 g carbohydrates and 33 g fat.

What ingredients do I need for Blue Cheese Stuffed Pork Loin Chops?

The key ingredients for Blue Cheese Stuffed Pork Loin Chops are Boneless Pork Chops, Blue Cheese, Olive Oil, Garlic, Dried Thyme, Salt And Pepper. See the full list with measurements above.