Blueberry Cookies Recipe

Delight your loved ones with these irresistible homemade blueberry cookies! Perfect for gifting or enjoying yourself, this recipe delivers soft, chewy cookies bursting with juicy blueberries. Easy to follow instructions and simple ingredients make these perfect for bakers of all levels. Get ready for rave reviews!

Prep Time 20 mins
Cook Time 30 mins
Calories 246.8 kcal
Protein 7g
Rating Be the first
Blueberry Cookies 49

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Blueberry Cookies

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Blueberry Cookies? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Blueberry Cookies

  1. Preheat your oven to 375°F (190°C). Line baking sheets with parchment paper.
  2. In a medium bowl, whisk together 2 1/2 cups all-purpose flour, 1 teaspoon baking powder, and 1/2 teaspoon salt.
  3. In a large bowl, cream together 1 cup (2 sticks) unsalted butter and 1 1/2 cups granulated sugar until light and fluffy. Beat in 2 large eggs one at a time, then stir in 1 teaspoon lemon extract.
  4. Gradually add the dry ingredients to the wet ingredients, alternating with 1/2 cup milk, beginning and ending with the dry ingredients. Mix until just combined. Be careful not to overmix.
  5. Gently fold in 2 cups fresh or frozen blueberries.
  6. Drop rounded tablespoons of cookie dough onto the prepared baking sheets, leaving about 1 1/2 inches between each cookie.
  7. Bake for 12-15 minutes, or until the edges are lightly golden brown. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

71g

Fat

8g

Carbs

13g

Frequently Asked Questions

How long does it take to make Blueberry Cookies?

Blueberry Cookies takes about 50 minutes from start to finish — roughly 20 minutes to prepare and 30 minutes to cook.

How many calories are in Blueberry Cookies?

Blueberry Cookies has approximately 246.8 calories per serving, with about 7 g protein, 13 g carbohydrates and 13 g fat.

What ingredients do I need for Blueberry Cookies?

The key ingredients for Blueberry Cookies are Margarine, Milk, Sugar, All Purpose Flour, Fresh Blueberries, Lemon Flavoring. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review