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Bob's Spaghetti Sauce Recipe

This legendary spaghetti sauce recipe is a crowd-pleaser! Get ready to make a HUGE batch of the best spaghetti sauce you've ever tasted. Perfect for family gatherings, potlucks, or simply enjoying a mountain of delicious pasta. This recipe is rich, flavorful, and incredibly satisfying – your taste buds will thank you!

Prep Time 20 mins
Cook Time 405 mins
Calories 575.1 kcal
Protein 68g
Rating 4.0 (1 Reviews)
Bob's Spaghetti Sauce 29

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

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How to Make Bob's Spaghetti Sauce

  1. Finely chop the onion and garlic.
  2. In a large pot or Dutch oven, heat the olive oil over medium heat. Add the onions and cook until softened, about 5 minutes.
  3. Add the garlic and cook for 1 minute more, until fragrant.
  4. Stir in the crushed tomatoes, tomato paste, sugar, oregano, basil, salt, and pepper. Bring to a simmer.
  5. Reduce heat to low, cover, and simmer for at least 3 hours, or up to 4 hours for a richer flavor. Stir occasionally.
  6. Taste and adjust seasoning as needed. Consider adding a pinch of red pepper flakes for extra heat.
  7. Serve over your favorite pasta and garnish with fresh basil (optional).

Nutrition Information (Approximate per serving)

Sodium

109 g

Sugar

172g

Fat

52g

Carbs

18g

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