Ingredients for Breakfast Wassail
- Cranberry Juice
- Apple Juice
- Frozen Pineapple Concentrate
- Frozen Lemonade Concentrate
- 3 cinnamon sticks
- 1/2 - 1 cup water (optional)
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How to Make Breakfast Wassail
- In a large saucepan (at least 4 quarts), combine 4 cups apple juice, 2 cups cranberry juice, 1 cup orange juice, 1 cup pomegranate juice concentrate, 1/2 cup maple syrup, and 3 cinnamon sticks.
- Bring the mixture to a rolling boil over medium-high heat.
- Once boiling, reduce heat to low, ensuring a gentle simmer.
- Cover the saucepan and simmer for 1 hour, allowing the flavors to meld and deepen. Stir occasionally.
- If the wassail becomes too thick, add 1/2 cup to 1 cup of water to adjust consistency.
- Remove the cinnamon sticks before serving. Serve hot in mugs, garnished with orange slices or cranberries (optional). Enjoy warm or chilled!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
82g
Fat
0g
Carbs
7g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less
Time To Make
Course
Preparation
Occasion
For Large Groups
Low Protein
Healthy
Beverages
Breakfast
Easy
Heirloom Historical
Holiday Event
Low Fat
Vegan
Vegetarian
Dietary
Christmas
Low Sodium
Low Cholesterol
Low Saturated Fat
Low Calorie
Healthy 2
Low In Something
Number Of Servings
Presentation
Served Cold
Served Hot
3 Steps Or Less
