Broccoli Cheese Appetizer Tarts Recipe

These irresistible Broccoli Cheese Appetizer Tarts are the perfect elegant and crowd-pleasing appetizer for your next gathering! Crispy wonton cups filled with a creamy, cheesy broccoli mixture, baked to golden perfection. Easy to make and guaranteed to impress your guests.

Prep Time 15 mins
Cook Time 30 mins
Calories 61.7 kcal
Protein 5g
Rating Be the first
Broccoli Cheese Appetizer Tarts 49

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Broccoli Cheese Appetizer Tarts

  • 24 wonton wrappers
  • 2 tablespoons butter, melted
  • 1 large egg, beaten
  • 1 tablespoon all-purpose flour
  • 1 1/2 cups cooked broccoli, chopped
  • Roasted Red Pepper (not used in recipe)
  • 1 cup shredded cheddar cheese
  • 1/4 teaspoon onion powder
  • Dried Thyme (not used in recipe)
  • 1/4 teaspoon pepper
  • 1/4 teaspoon salt
  • 1/4 teaspoon garlic powder
  • Nonstick cooking spray

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Broccoli Cheese Appetizer Tarts? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Broccoli Cheese Appetizer Tarts

  1. Preheat oven to 350°F (175°C).
  2. Lightly spray 24 miniature muffin cups with nonstick cooking spray.
  3. Brush one side of each wonton wrapper with melted butter.
  4. Carefully press each buttered wonton wrapper, buttered side up, into a muffin cup, forming a cup shape.
  5. In a medium bowl, whisk together the beaten egg and flour until smooth.
  6. Stir in the chopped broccoli, shredded cheddar cheese, salt, pepper, garlic powder, and onion powder. Mix well until combined.
  7. Spoon the broccoli cheese mixture evenly into the wonton-lined muffin cups, filling each about ¾ full.
  8. Bake for 15-20 minutes, or until the mixture is set, bubbly, and the wonton wrappers are golden brown and crispy.
  9. Let the appetizer tarts cool in the muffin tin for a few minutes before carefully removing them and serving warm. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

0g

Fat

9g

Carbs

1g

Recipe Categories (Choose a category and find related recipes!)

Frequently Asked Questions

How long does it take to make Broccoli Cheese Appetizer Tarts?

Broccoli Cheese Appetizer Tarts takes about 45 minutes from start to finish — roughly 15 minutes to prepare and 30 minutes to cook.

How many calories are in Broccoli Cheese Appetizer Tarts?

Broccoli Cheese Appetizer Tarts has approximately 61.7 calories per serving, with about 5 g protein, 1 g carbohydrates and 4 g fat.

What ingredients do I need for Broccoli Cheese Appetizer Tarts?

The key ingredients for Broccoli Cheese Appetizer Tarts are Wonton Skins, Butter, Egg, Flour, Cooked Broccoli, Roasted Red Pepper. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review