Ingredients for Brownie Muffin Cups Gift Mix In A Jar
- 1 cup walnut halves
- 1 cup packed light brown sugar
- ½ cup granulated sugar
- ¾ cup unsweetened cocoa powder
- 1 ½ cups all-purpose flour
- Eggs
- Butter
- Vanilla Extract
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How to Make Brownie Muffin Cups Gift Mix In A Jar
- Creating the gift in a jar:
- Wash and thoroughly dry a 1-quart wide-mouth canning jar.
- Layer the ingredients in the jar as listed below, starting with the walnut halves, then brown sugar, white sugar, cocoa powder, and finally flour. Press firmly with a flat-bottomed object after each addition to ensure even layers.
- Make the layers as level as possible for a beautiful presentation.
- Secure the lid and decorate the jar with ribbon, twine, or a festive tag.
- Attach the complete baking instructions (below) to the jar.
- Brownie Cups Gift Tag (Attach to the jar):
- Additional ingredients needed by the recipient: 3 large eggs, 1 cup (2 sticks) melted unsalted butter, 1 teaspoon vanilla extract
- Brownie Cups Baking Instructions:
- Preheat oven to 350°F (175°C).
- In a large bowl, whisk together the eggs, then add the melted butter and vanilla extract, whisking until well combined.
- Add the contents of the jar to the wet ingredients and stir until just combined. Do not overmix.
- Spoon the batter into greased or paper-lined muffin tins, filling each cup about two-thirds full.
- Bake for 20-25 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
- Let cool in the tin for 10 minutes before transferring to a wire rack to cool completely.
- Serve warm and enjoy! Store leftovers in an airtight container at room temperature for up to 3 days.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
79g
Fat
41g
Carbs
9g