Buttermilk Herb Dressing 1 Gram Of Fat Recipe

Lighten up your salads and meals with this incredibly flavorful Buttermilk Herb Dressing! Made with just 1 gram of fat per serving, this recipe is perfect for healthy eating without sacrificing taste. Fresh herbs and tangy buttermilk create a vibrant dressing that's unbelievably delicious and ready in minutes. A simple, healthy, and satisfying addition to any meal!

Prep Time 5 mins
Cook Time 2 mins
Calories 88.5 kcal
Protein 5g
Rating 4.0 (1 Reviews)
Buttermilk Herb Dressing 1 Gram Of Fat 24

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Buttermilk Herb Dressing 1 Gram Of Fat

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How to Make Buttermilk Herb Dressing 1 Gram Of Fat

  1. In a medium bowl, whisk together 1/2 cup buttermilk, 2 tablespoons olive oil, 1 tablespoon lemon juice, 1 tablespoon chopped fresh parsley, 1 tablespoon chopped fresh chives, 1 teaspoon Dijon mustard, 1/2 teaspoon garlic powder, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
  2. Taste and adjust seasonings as needed. Add more herbs, lemon juice, or salt/pepper to your preference.
  3. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld. The longer it chills, the better it tastes!
  4. Serve over your favorite salads, grilled vegetables, or use as a marinade for chicken or fish.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

0g

Fat

22g

Carbs

0g