Cajun Spice Bread For The Bread Machine Recipe

Wake up your taste buds with this bold and flavorful Cajun Spice Bread! This recipe, perfect for your bread machine, creates a hearty 2-pound loaf bursting with authentic Cajun spices. Easy to make and guaranteed to be a crowd-pleaser, this recipe is perfect for breakfast, brunch, or a delicious side dish.

Prep Time 15 mins
Cook Time 190 mins
Calories 1773.9 kcal
Protein 96g
Rating 4.5 (2 Reviews)
Cajun Spice Bread For The Bread Machine 50

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cajun Spice Bread For The Bread Machine

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How to Make Cajun Spice Bread For The Bread Machine

  1. Lightly grease a 2-pound capacity bread machine pan.
  2. Add the warm water to the bread machine pan.
  3. Add the oil and honey to the pan.
  4. Add the eggs.
  5. In a separate bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and Cajun seasoning.
  6. Add the dry ingredients to the bread machine pan.
  7. Add the chopped pecans (optional).
  8. Select the 'dough' or 'basic' cycle on your bread machine and allow the machine to complete the cycle.
  9. Remove the dough from the machine and shape it into a loaf. If desired, brush the top of the loaf with a mixture of egg and water.
  10. Place the loaf in a greased 9x5 inch loaf pan.
  11. Preheat the oven to 350°F (175°C).
  12. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.

Nutrition Information (Approximate per serving)

Sodium

112 g

Sugar

116g

Fat

89g

Carbs

106g