Chunky Chocolate Caramel Pecan Brownies Recipe

Indulge in the ultimate gooey chocolate caramel pecan brownie recipe! These intensely rich and decadent brownies are packed with chunks of chocolate, swirls of caramel, and crunchy pecans (or walnuts – your choice!). Perfect for satisfying any chocolate craving, this recipe is guaranteed to be a crowd-pleaser. Get ready for brownie bliss!

Prep Time 20 mins
Cook Time 75 mins
Calories 376.4 kcal
Protein 8g
Rating Be the first
Chunky Chocolate Caramel Pecan Brownies 56

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Chunky Chocolate Caramel Pecan Brownies

  • 4 ounces unsweetened baking chocolate, chopped
  • 1/2 cup butter
  • 1 1/2 cups sugar
  • 2 large eggs
  • 1 cup all-purpose flour
  • 1 (14 ounce) package caramels, unwrapped
  • 1/4 cup whipping cream
  • 1 cup pecan halves, divided
  • 1 cup semisweet chocolate chunks
  • 1/4 cup unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon vanilla extract

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How to Make Chunky Chocolate Caramel Pecan Brownies

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, melt the butter and chocolate chips together. Stir until smooth.
  3. Add the sugar and eggs. Beat until well combined.
  4. In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Stir in the chopped pecans (or walnuts).
  7. Spread half of the batter into the prepared pan.
  8. Drizzle half of the caramel sauce evenly over the batter.
  9. Top with the remaining batter and drizzle with the remaining caramel sauce.
  10. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
  11. Let the brownies cool completely in the pan before cutting and serving.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

142g

Fat

46g

Carbs

15g

Frequently Asked Questions

How long does it take to make Chunky Chocolate Caramel Pecan Brownies?

Chunky Chocolate Caramel Pecan Brownies takes about 95 minutes from start to finish — roughly 20 minutes to prepare and 75 minutes to cook.

How many calories are in Chunky Chocolate Caramel Pecan Brownies?

Chunky Chocolate Caramel Pecan Brownies has approximately 376.4 calories per serving, with about 8 g protein, 15 g carbohydrates and 32 g fat.

What ingredients do I need for Chunky Chocolate Caramel Pecan Brownies?

The key ingredients for Chunky Chocolate Caramel Pecan Brownies are Unsweetened Baking Chocolate, Butter, Sugar, Eggs, Flour, Caramels. See the full list with measurements above.

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