Coca Cola Banana Bread Recipe

Get ready to be amazed! This Coca-Cola Banana Bread recipe uses a secret ingredient – cola – to create an unbelievably moist and delicious banana bread. Slow-baked to perfection, this recipe is bursting with banana flavor and a subtle hint of cola magic. Perfect for breakfast, brunch, or an afternoon treat!

Prep Time 20 mins
Cook Time 95 mins
Calories 2606.7 kcal
Protein 71g
Rating 4.0 (5 Reviews)
Coca Cola Banana Bread 35

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Coca Cola Banana Bread

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How to Make Coca Cola Banana Bread

  1. Preheat oven to 300°F (150°C).
  2. Grease two 9x5-inch loaf pans or mini loaf pans.
  3. Mash 3 ripe bananas until smooth.
  4. Set aside mashed bananas.
  5. In a large bowl, cream together ¾ cup granulated sugar, ½ cup packed brown sugar, ½ cup vegetable oil, 2 large eggs, and 1 teaspoon vanilla extract.
  6. In a separate bowl, whisk together 2 cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon baking powder, ½ teaspoon salt, and ½ teaspoon ground cinnamon.
  7. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Stir in the mashed bananas and 1 cup Coca-Cola.
  8. Fold in ½ cup chocolate chips and ½ cup chopped walnuts (optional).
  9. Divide batter evenly between prepared loaf pans.
  10. Place pans on a baking sheet for stability.
  11. Bake for 95-105 minutes, or until a wooden skewer inserted into the center comes out clean. Start checking for doneness around the 90-minute mark.

Nutrition Information (Approximate per serving)

Sodium

42 g

Sugar

1190g

Fat

53g

Carbs

158g

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