Coconut Dream Cake Recipe

Indulge in this dreamy Coconut Dream Cake, a surprisingly simple and delicious recipe adapted from Strictly Thrifty! Made with the convenience of Bisquick, this moist and flavorful cake is perfect for any occasion. Get ready to impress with minimal effort and maximum coconutty goodness!

Prep Time 15 mins
Cook Time 40 mins
Calories 428.1 kcal
Protein 11g
Rating 2.5 (2 Reviews)
Coconut Dream Cake 41

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Coconut Dream Cake

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How to Make Coconut Dream Cake

  1. Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, whisk together the Bisquick mix, sugar, and shredded coconut.
  3. Add the eggs, milk, and melted butter. Mix until just combined. Do not overmix.
  4. Pour the batter into the prepared pan and spread evenly.
  5. Bake for 35-40 minutes, or until a wooden skewer inserted into the center comes out clean.
  6. Let the cake cool completely in the pan before frosting (optional).
  7. Enjoy your slice of Coconut Dream Cake paradise!

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

138g

Fat

33g

Carbs

20g

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