Coconut Taro Gratin Recipe

Unearth a taste of history with this Coconut Taro Gratin, a treasured Chamorro recipe dating back to circa 2004 A.D.! Enjoyed for generations before Magellan's arrival in 1521, this creamy, comforting dish is a true culinary gem. Experience the rich flavors of taro and coconut in this easy-to-follow recipe.

Prep Time 20 mins
Cook Time 70 mins
Calories 359.5 kcal
Protein 7g
Rating Be the first
Coconut Taro Gratin 98

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Coconut Taro Gratin

  • Butter, for greasing a 9x13 inch baking dish
  • White Onions (not found in recipe)
  • Garlic (not found in recipe)
  • Flour (not found in recipe)
  • 1/2 teaspoon Sea Salt
  • Red Pepper Flakes (not found in recipe)
  • 1 1/2 cups full-fat Coconut Milk
  • Water (not found in recipe)
  • 2 pounds Taro Root
  • Panko Breadcrumbs (not found in recipe)
  • 1/2 cup granulated Sugar
  • 1 teaspoon Vanilla Extract

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How to Make Coconut Taro Gratin

  1. Preheat oven to 350°F (175°C).
  2. Peel and thinly slice the taro root (about 1/8 inch thick).
  3. In a large bowl, combine the sliced taro with the coconut milk, sugar, salt, and vanilla extract. Mix gently to ensure all taro slices are coated.
  4. Grease a 9x13 inch baking dish.
  5. Arrange the taro slices in a single layer in the prepared baking dish.
  6. Pour the remaining coconut milk mixture evenly over the taro.
  7. Bake for 60-70 minutes, or until the taro is tender and the top is lightly browned. Check for doneness after 60 minutes and cover with foil if browning too quickly.
  8. Let cool slightly before serving. Enjoy this taste of Chamorro history!

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

76g

Fat

51g

Carbs

18g

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Frequently Asked Questions

How long does it take to make Coconut Taro Gratin?

Coconut Taro Gratin takes about 90 minutes from start to finish — roughly 20 minutes to prepare and 70 minutes to cook.

How many calories are in Coconut Taro Gratin?

Coconut Taro Gratin has approximately 359.5 calories per serving, with about 7 g protein, 18 g carbohydrates and 21 g fat.

What ingredients do I need for Coconut Taro Gratin?

The key ingredients for Coconut Taro Gratin are Butter, White Onions, Garlic, Flour, Sea Salt, Red Pepper Flakes. See the full list with measurements above.

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