Connoisseurs Casserole Recipe

Elevate your Thanksgiving or any weeknight dinner with this gourmet twist on classic green bean casserole! This recipe, discovered in a cherished family cookbook, skips the traditional pimentos (though you can add them if you're a fan) for a cleaner, brighter flavor profile. Expect crispy, tender green beans in a creamy, savory sauce, topped with a crunchy, buttery crumble. A sophisticated side dish that's surprisingly easy to make.

Prep Time 15 mins
Cook Time 65 mins
Calories 187.8 kcal
Protein 10g
Rating Be the first
Connoisseurs Casserole 43

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Connoisseurs Casserole

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How to Make Connoisseurs Casserole

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, combine 1 (14.5 ounce) can of green beans (drained), 1 cup of fresh mushrooms (sliced), 1/2 cup finely chopped yellow onion, 1/2 cup cream of mushroom soup, 1/4 cup milk, 1/4 teaspoon black pepper, and 1/4 teaspoon salt. Mix well.
  3. Pour the green bean mixture into a greased 1.5-quart casserole dish.
  4. In a separate bowl, combine 1/2 cup French fried onions, 2 tablespoons melted butter, and 1 tablespoon grated Parmesan cheese (optional). Mix gently.
  5. Sprinkle the topping evenly over the green bean mixture.
  6. Bake for 45-50 minutes, or until bubbly and golden brown.

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

12g

Fat

37g

Carbs

5g

Frequently Asked Questions

How long does it take to make Connoisseurs Casserole?

Connoisseurs Casserole takes about 80 minutes from start to finish — roughly 15 minutes to prepare and 65 minutes to cook.

How many calories are in Connoisseurs Casserole?

Connoisseurs Casserole has approximately 187.8 calories per serving, with about 10 g protein, 5 g carbohydrates and 19 g fat.

What ingredients do I need for Connoisseurs Casserole?

The key ingredients for Connoisseurs Casserole are White Corn, French Style Green Beans, Celery, Onion, Sour Cream, Cheddar Cheese. See the full list with measurements above.

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