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Copycat Don Pablos Salsa Recipe

Craving Don Pablo's famous salsa? This copycat recipe lets you recreate the restaurant's vibrant and delicious salsa at home in just minutes! Easy to follow instructions and simple ingredients make this a perfect weeknight salsa for your tacos, chips, or any Mexican-inspired dish.

Prep Time 10 mins
Cook Time 15 mins
Calories 54.8 kcal
Protein 4g
Rating 4.8 (5 Reviews)
Copycat Don Pablos Salsa 16

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Copycat Don Pablos Salsa

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How to Make Copycat Don Pablos Salsa

  1. Roughly chop 4 cups of ripe tomatoes.
  2. Add the chopped tomatoes, 1/2 cup chopped white onion, 2 tablespoons tomato paste, 1/4 cup water, 1 teaspoon garlic powder, 1/2 cup chopped cilantro, 1 teaspoon ground cumin, 1 teaspoon salt, and 1 tablespoon sugar to a blender or food processor.
  3. Puree until smooth. If you prefer a chunky salsa, pulse for a shorter time.
  4. Add 2 cups of additional chopped tomatoes and blend until just combined. Don't over-process!
  5. Taste and adjust seasonings as needed. Add 1-2 finely minced jalapeño peppers (or more, to taste) for extra heat.
  6. Serve immediately or chill for later. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

34g

Fat

0g

Carbs

4g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy Sauces Appetizers Condiments Etc Vegetables Mexican Low Fat Dips Salsas Dietary Copycat Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something Tomatoes Novelty