Ingredients for Creamy Chili Dressing
- 1/2 cup olive oil
- 1/2 cup sour cream
- Fresh Lime Juice
- Fresh Cilantro Leaves
- 1 tablespoon chili powder
- Ground Cumin
- Salt And Pepper
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How to Make Creamy Chili Dressing
- In a small bowl or blender, combine 1/2 cup olive oil and 1/2 cup sour cream.
- Add 2 tablespoons lime juice, 1/4 cup chopped cilantro, 1 tablespoon chili powder, and 1 teaspoon cumin. Whisk vigorously in a bowl or blend until smooth.
- Taste and adjust seasonings to your preference. Add more lime juice for extra tang, chili powder for heat, or cilantro for freshness.
- Serve immediately for the freshest flavor, or cover and refrigerate for up to 3 days.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
2g
Fat
28g
Carbs
1g