Crock Pot Hot Buttered Rum Recipe

Warm up on a chilly evening with this irresistible Crock Pot Hot Buttered Rum! This cozy cocktail is slow-cooked to perfection, infusing rich butter, warming spices, and dark rum for an unforgettable flavor. Perfect for holiday gatherings or a relaxing night in.

Prep Time 15 mins

Cook Time 305 mins

Calories 176 kcal

Protein 0g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Crock Pot Hot Buttered Rum

1/2 cup packed light brown sugar
1 cup (2 sticks) unsalted butter, softened
Salt
2 teaspoons ground cinnamon
Whole Cloves
1 teaspoon ground nutmeg
1 cup hot water
Rum

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How to Make Crock Pot Hot Buttered Rum

In a large bowl, cream together the butter and sugars until light and fluffy.
Gradually beat in the eggs, one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, cinnamon, nutmeg, and cloves.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Transfer the batter to your crock pot.
Add the dark rum and hot water to the crock pot.
Stir well to combine all ingredients.
Cover and cook on high for 2 hours.
Reduce heat to low and cook for an additional 3 hours, or until heated through.
Serve hot in mugs, garnished with a cinnamon stick or a sprinkle of nutmeg (optional).

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

84g

Fat

14g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation For Large Groups Beverages Easy Crock Pot Slow Cooker Equipment Number Of Servings 3 Steps Or Less

Frequently Asked Questions

How long does it take to make Crock Pot Hot Buttered Rum?

Crock Pot Hot Buttered Rum takes about 320 minutes from start to finish — roughly 15 minutes to prepare and 305 minutes to cook.

How many calories are in Crock Pot Hot Buttered Rum?

Crock Pot Hot Buttered Rum has approximately 176 calories per serving, with about 0 g protein, 7 g carbohydrates and 7 g fat.

What ingredients do I need for Crock Pot Hot Buttered Rum?

The key ingredients for Crock Pot Hot Buttered Rum are Brown Sugar, Butter, Salt, Cinnamon, Whole Cloves, Nutmeg. See the full list with measurements above.