Cucumber Salsa Relish Recipe

Name: Cucumber Salsa Relish
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: Serves 1 or more
Ingredients: 1 large cucumber; Tomatoes; Red Onions; 1/4 cup finely chopped cilantro; 1/2 teaspoon salt; 2 tablespoons lime juice (or lemon juice); 1/4 teaspoon black pepper

Cool down with this vibrant Cucumber Salsa Relish! A refreshing, 15-minute recipe perfect as a side dish or topping for tacos, grilled fish, or your favorite summer meal. This zesty salsa combines crisp cucumber, juicy tomatoes, and a hint of spice for a taste sensation.

Prep Time 15 mins

Cook Time 15 mins

Calories 18.4 kcal

Protein 1g

Rating 4.7 (3 Reviews)

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Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cucumber Salsa Relish

1 large cucumber
Tomatoes
Red Onions
1/4 cup finely chopped cilantro
1/2 teaspoon salt
2 tablespoons lime juice (or lemon juice)
1/4 teaspoon black pepper

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How to Make Cucumber Salsa Relish

Halve the cucumber lengthwise and gently scoop out the seeds with a spoon (skip this step if using seedless cucumbers).
Dice the cucumber and 1 medium tomato into small, roughly equal pieces.
Finely chop 1/4 cup red onion.
In a medium bowl, combine the diced cucumber, tomato, and red onion.
Add 2 tablespoons of fresh lime juice (or lemon juice), 1/2 teaspoon salt, 1/4 teaspoon black pepper, and 1/4 cup of finely chopped cilantro.
Gently mix all ingredients until well combined.
Refrigerate for at least 5 minutes to allow flavors to meld before serving. Enjoy!
Garnish with extra cilantro before serving (optional).