Ingredients for Dawn's Mulled Wine
- 750ml red wine (such as Cabernet Sauvignon or Merlot)
- Orange
- Clove
- 2 cinnamon sticks
- 2 bay leaves
- 2 tablespoons brown sugar (or to taste)
- Brandy
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How to Make Dawn's Mulled Wine
- Combine 750ml of red wine, 1 orange (sliced), 2 cinnamon sticks, and 2 bay leaves in a medium saucepan.
- Gently heat the wine mixture over medium-low heat. Do not boil; maintain a temperature just below simmering.
- Let the wine simmer gently for 5-10 minutes, allowing the flavors to meld and deepen.
- Stir in brown sugar to taste (start with 2 tablespoons and add more as needed).
- Remove from heat and stir in 2 tablespoons of brandy or rum (optional) for an extra kick.
- Serve warm and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
22g
Fat
0g
Carbs
5g