Star's Sangria Recipe

Get ready to sparkle! This Starry Sangria recipe is bursting with fresh fruit and a delightful mix of sweet and zesty flavors. A dangerously delicious party punch that's easy to make and even easier to love. Perfect for summer gatherings or any celebration! Beware, it's incredibly refreshing and might just disappear quickly!

Prep Time 15 mins
Cook Time 15 mins
Calories 407.6 kcal
Protein 2g
Rating 5.0 (1 Reviews)
Star's Sangria 36

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Star's Sangria

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How to Make Star's Sangria

  1. In a large (4-quart) glass pitcher, combine 1 bottle (750ml) of dry red wine (such as Rioja or Tempranillo), 1/2 cup granulated sugar, 1 cup orange juice (freshly squeezed is best!), and 1/4 cup orange liqueur (like Cointreau or Triple Sec).
  2. Stir gently until the sugar is completely dissolved.
  3. Add 1 orange (sliced), 1 lemon (sliced), 1 lime (sliced), 1 cup chopped strawberries, 1 cup chopped peaches, and 1/2 cup blueberries to the pitcher.
  4. Cover the pitcher with plastic wrap and refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld.
  5. Before serving, give the sangria a gentle stir.
  6. Serve chilled in tall glasses filled with ice. Garnish with extra fruit slices and a sprig of mint (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

126g

Fat

0g

Carbs

15g

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