Ingredients for Star's Sangria
- Dry Red Wine
- 1/2 cup granulated sugar
- 1 cup orange juice (freshly squeezed)
- 1/4 cup orange liqueur (Cointreau or Triple Sec)
- Orange
- Lime
- Lemon
- Apple
- Pear
- Peach
- Strawberries
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How to Make Star's Sangria
- In a large (4-quart) glass pitcher, combine 1 bottle (750ml) of dry red wine (such as Rioja or Tempranillo), 1/2 cup granulated sugar, 1 cup orange juice (freshly squeezed is best!), and 1/4 cup orange liqueur (like Cointreau or Triple Sec).
- Stir gently until the sugar is completely dissolved.
- Add 1 orange (sliced), 1 lemon (sliced), 1 lime (sliced), 1 cup chopped strawberries, 1 cup chopped peaches, and 1/2 cup blueberries to the pitcher.
- Cover the pitcher with plastic wrap and refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld.
- Before serving, give the sangria a gentle stir.
- Serve chilled in tall glasses filled with ice. Garnish with extra fruit slices and a sprig of mint (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
126g
Fat
0g
Carbs
15g